The main question is: What are your favorite food souvenirs to tote home?
Since I know a lot of lovely, interesting people will read this post, I thought I'd open it up to us, the lovely little community that reads this blog - don't be shy.
Over the years, Team Silvestri has brought back, among other things:
- a dried poppy seed bulb
- bryndza cheese and slanina
- dried mushrooms
- Cadbury chocolate-covered whole hazelnuts
How about you, dear readers?